Quote Originally Posted by Darkcrusade View Post
Hate it when that happens. BAC.???
My poison of choice is Jack Daniel's Tennessee Whiskey straight [room temperature] with no ice. Unfortunately, when I drink malt liquor beer, I don't get drunk. I get absolutely stoned out of my gourd. Possible it is an allergic reaction, I don't know. I don't have enough fingers and toes to count the number of times I've brought horrible trouble on my head while being stoned on malt liquor. It took a while to make that association. Regular beer hardly effects me. Occasionally I still get stoned on malt liquor. I need to stay off the internet when I do.