How do you measure the Van der Waal radius of your water?
We get our water from a spring next to the cabin.
It gets pumped into a 100 gal holding tank, through a couple of sediment filters (140 & 5 microns). It flows by gravity into the cabin plumbing, which is mostly plastic and some copper pipe for the hot water.
100 gallons lasts between 3 to 7 days around here.
I would like to know what our Van der Waal radius is.
Recently I began to add about 8 oz of baking soda to each tank fill, to mitigate possible radiation contamination from Fukushima fallout. This raised the ph of the water and made it more pleasant for showering.
I don't know about the radiation, I haven't taken the Geiger counter to it yet.
I think the idea of structured water is very nice, but I wonder how a little tubular plastic/metal/composite man-made device is supposed to make water like it's been flowing out of a mountain stream or other God-made structure?